Süt, buğday ve yumurta insan vücuduna etki eden temel alerjen olarak bilinmektedir. Süt alerjisi genelde 0~3 yaş grubu bebek ve çocuklarda görülür. Bu yaşlardan sonra insan […]
Biorezonans ve Süt alerjisi nedir? Daha Fazla »
Buğday alerjisi, değişik tipte tepkilere sebep olabilir. Alerjiye yatkın kişiler çoğunlukla buğday tozuna tepki gösterir (örneğin fırında pişirmelerde), ama yiyecekteki buğdaya tepki göstermezler. Buğday alerjisi
Gizli buğday alerjisi Daha Fazla »
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